26/07/2020 09:57

Steps to Make Award-winning Macro Friendly Baked Oatmeal Muffins

by Millie West

Macro Friendly Baked Oatmeal Muffins
Macro Friendly Baked Oatmeal Muffins

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, macro friendly baked oatmeal muffins. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Macro Friendly Baked Oatmeal Muffins is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Macro Friendly Baked Oatmeal Muffins is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have macro friendly baked oatmeal muffins using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Macro Friendly Baked Oatmeal Muffins:
  1. Prepare Oatmeal
  2. Prepare Almond milk
  3. Make ready Egg whites
  4. Prepare Fruit of choice
  5. Get Cinnamon
Steps to make Macro Friendly Baked Oatmeal Muffins:
  1. Mix all ingredients in a bowl
  2. Like a muffin pan with cupcake liners and pour mixture into the liner
  3. Bake at 350*F until firm and golden brown on the top

So that is going to wrap this up for this exceptional food macro friendly baked oatmeal muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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