Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, salmon pasta with carrots and courgette. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salmon pasta with carrots and courgette is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Salmon pasta with carrots and courgette is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook salmon pasta with carrots and courgette using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon pasta with carrots and courgette:
- Get 1 courgette
- Make ready 1 carrot
- Take 1 onion
- Take 1 garlic clove
- Get 2 pieces salmon, cut into cubes
- Get 1/2 vegetable stock cube
- Get 200 ml creme fraiche
- Get 150 ml hot water
- Take 1 tsp dill
Instructions to make Salmon pasta with carrots and courgette:
- Grate the courgette and carrots, chop onion and garlic. Fry all the vegetables in a bit of oil for about 5 minutes.
- Push the vegetables over to one side of the frying pan and fry the salmon in the empty space.
- Dissolve the stock cube in the water and add to the frying pan together with creme fraiche and dill. Let simmer for a couple of minutes.
- Serve with pasta and a couple of lemon wedges!
So that’s going to wrap it up with this special food salmon pasta with carrots and courgette recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
