Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, courgette and chicken with salt sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Courgette and Chicken with Salt Sauce is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Courgette and Chicken with Salt Sauce is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook courgette and chicken with salt sauce using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Courgette and Chicken with Salt Sauce:
- Take 1 Courgette (zucchini)
- Take 200 grams Chicken thigh meat
- Get 1 tsp Oil
- Take 1 clove Garlic
- Get 1 tbsp Sake
- Get 1/2 tsp Salt
- Make ready 1 as much (to taste) Pepper
- Prepare 1 tbsp Sesame oil
Steps to make Courgette and Chicken with Salt Sauce:
- Slice the courgette into quarter-rounds, and cut the chicken into bite size pieces. Finely chop the garlic.
- Heat oil in a pan, and stir-fry the garlic until aromatic.
- Cook the chicken skin side down until golden brown. Turn over and cook the other side.
- When the chicken is half cooked, add the courgette. Season with sake and salt.
- When the courgette becomes translucent, add pepper and sesame oil and serve.
So that’s going to wrap this up for this exceptional food courgette and chicken with salt sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
