08/08/2020 07:47

Step-by-Step Guide to Prepare Favorite Instant Suji Idli Without Curd Easy idli Recipe

by Philip Love

Instant Suji Idli Without Curd Easy idli Recipe
Instant Suji Idli Without Curd Easy idli Recipe

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, instant suji idli without curd easy idli recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Instant Suji Idli Without Curd Easy idli Recipe is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Instant Suji Idli Without Curd Easy idli Recipe is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have instant suji idli without curd easy idli recipe using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Instant Suji Idli Without Curd Easy idli Recipe:
  1. Get 1 1/2 cup Sooji
  2. Get to taste Salt
  3. Make ready 1 tbsp Oil
  4. Make ready as needed Water
  5. Take 1/2 tsp Citric Acid
  6. Get 1/2 tsp Baking Soda
Steps to make Instant Suji Idli Without Curd Easy idli Recipe:
  1. Take a bowl and add suji, salt and citric acid and mix well
  2. Now add water and rest 15 min
  3. After 15 min add oil mix well
  4. Now add soda and mix well and immediately pour the batter in idli maker.
  5. Steam idli on medium flame for 15 min. After 15 medium off the flame and cool completely
  6. Serve idli with chutney or sambhar

So that is going to wrap this up for this exceptional food instant suji idli without curd easy idli recipe recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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