27/07/2020 09:38

Recipe of Perfect Sharon's easy baked mostaccioli

by Jack Mills

Sharon's easy baked mostaccioli
Sharon's easy baked mostaccioli

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sharon's easy baked mostaccioli. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sharon's easy baked mostaccioli is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sharon's easy baked mostaccioli is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have sharon's easy baked mostaccioli using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sharon's easy baked mostaccioli:
  1. Make ready 1lb mostaccioli
  2. Make ready smoked turkey sausage
  3. Prepare tomato and basil pasta sauce
  4. Prepare shredded sharp cheddar cheese
Steps to make Sharon's easy baked mostaccioli:
  1. Preheat oven to 350°F
  2. Cut smoked turkey sausage into cubes; sauté in skillet until brown; sit to the side
  3. Bring mostaccioli to a boil until mostaccioli is "Al dente"; around 10 to 12 minutes; drain
  4. Pour mostaccioli into a 13x9 baking dish
  5. Add smoked turkey sausage to baking dish and mix until turkey sausage is mixed even with mostaccioli
  6. Add tomato and basil pasta sauce 4 ounces at a time to mostaccioli; mixing ingredients after every 4 ounces until all 16 ounces are evenly coating mostaccioli
  7. Sprinkle 4 cups of shredded sharp cheddar cheese evenly on top of mostaccioli
  8. Bake in oven until cheese is completely melted
  9. ENJOY!

So that’s going to wrap this up for this exceptional food sharon's easy baked mostaccioli recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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