27/06/2020 05:52

Step-by-Step Guide to Prepare Quick Moist Chocolate Chip Banana Bread

by Adrian Walton

Moist Chocolate Chip Banana Bread
Moist Chocolate Chip Banana Bread

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, moist chocolate chip banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Moist Chocolate Chip Banana Bread is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Moist Chocolate Chip Banana Bread is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook moist chocolate chip banana bread using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moist Chocolate Chip Banana Bread:
  1. Prepare 3 ripe mashed bananas
  2. Take 3/4 cup granulated sugar
  3. Make ready 1/2 cup light brown sugar
  4. Take 1/2 cup oil
  5. Prepare 1/2 cup whole milk
  6. Get 2 eggs (room temperature)
  7. Make ready 1 3/4 cup all-purpose flour
  8. Take 1 tsp baking soda
  9. Get 1 tsp vanilla extract
  10. Make ready 1/2 cup semi-sweet chocolate chips
Steps to make Moist Chocolate Chip Banana Bread:
  1. In a medium bowl, combine the flour and baking soda. Set aside.
  2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined.
  3. Add oil, milk, and eggs. Whisk again for a minute.
  4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined.
  5. Fold in the vanilla extract and the chocolate chips.
  6. Pour the mixture into a greased 9โ€ x 5โ€ loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes.
  7. Let it cool for roughly 30 minutes before serving. Yum ๐Ÿ˜‹
  8. Note: If you donโ€™t finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month.

So that is going to wrap it up with this special food moist chocolate chip banana bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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