Step-by-Step Guide to Prepare Any-night-of-the-week Fiery Roasted Habanero Salsa (HOT! 🌶)

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fiery roasted habanero salsa (hot! 🌶). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fiery Roasted Habanero Salsa (HOT! 🌶) is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Fiery Roasted Habanero Salsa (HOT! 🌶) is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook fiery roasted habanero salsa (hot! 🌶) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fiery Roasted Habanero Salsa (HOT! 🌶):

1. Take 1 can Fire Roasted Tomatoes (Salsa Style) in Purée
2. Take 1/4 White Onion, sliced
3. Make ready 3 cloves Garlic, halved
4. Get 1 lg Habanero Pepper, sliced in 1/2 or 1/3
5. Make ready 1 md Jalapeño Pepper, sliced in 1/2
6. Get 1 md Serrano Pepper, sliced in 1/2
7. Prepare 1/4 cup Cilantro, chopped
8. Prepare Salt (to taste)

Instructions to make Fiery Roasted Habanero Salsa (HOT! 🌶):

1. Set oven to low broil and raise rack to upper position.
2. Line a cookie sheet with aluminum foil. Place onion, garlic and peppers on cookie sheet. Roast until all items are nicely charred on top about 6 minutes. (You might need to remove the garlic aftter 3-4 minutes as it will char first.)
3. Pour can of diced tomatoes and all other ingredients into a food processor and pulse until you reach your desired consistency.
4. Place in an air-tight container and refrigerate for at least an hour before serving to let flavors meld. Will keep up to 7-10 days.

So that is going to wrap this up for this special food fiery roasted habanero salsa (hot! 🌶) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!