Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, two ingredients vegan "egg" roll. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Two ingredients vegan "egg" roll is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Two ingredients vegan "egg" roll is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have two ingredients vegan "egg" roll using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Two ingredients vegan "egg" roll:
- Take Trader Joe's vegan Japanese style rice
- Get sheets Vegan "egg" roll
Instructions to make Two ingredients vegan "egg" roll:
- Defrost/cook in a microwave or stove top the trader Joe's vegan Japanese rice per instructions on the back. Once done set aside to cool down.
- On wax paper place one sheet of the "eggroll" diagnoly. In the middle add the cooled down rice.
- Fold the bottom corner over the rice, then fold the sides ontop. Once all three sides is covering the rice, roll carefully.
- Fry until golden and crispy. This was super easy and delicious. Only caveat is that the rice isn't seasoned as much as I would like, so you can adjust flavor by adding a bit of soy sauce or salt.
So that is going to wrap it up with this exceptional food two ingredients vegan "egg" roll recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
