Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chinese leeks with roasted pork in chinese wine. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chinese Leeks With Roasted Pork In Chinese Wine is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chinese Leeks With Roasted Pork In Chinese Wine is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese leeks with roasted pork in chinese wine using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese Leeks With Roasted Pork In Chinese Wine:
- Take 1 tbsp fine dice garlic and shallot
- Make ready 1 tbsp oil
- Get 1 cup slice cooked roasted pork
- Take 1/2 cup chinese bbq pork / char siew
- Make ready 1 cup stock
- Get 3 tbsp shaoxing rice wine
- Take 1 cup Chinese leek
Instructions to make Chinese Leeks With Roasted Pork In Chinese Wine:
- With oil saute dice garlic and shallot then add in cooked roasted pork and chinese bbq pork / char siew with chinese leeks for 1 minute
- Add in stock and mix well and cover lid for another 3 minutes
- Add in shoaxing rice wine and mix well (optional add on small red chili pepper) then off heat and serve
- BELOW ARE FEW OF MY LEEKS RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/454163-fried-eggs-with-leeks-top-bolognese-sauce
So that is going to wrap it up for this exceptional food chinese leeks with roasted pork in chinese wine recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
