Recipe of Homemade Mom’s recipe mix dal

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mom’s recipe mix dal. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mom’s recipe mix dal is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mom’s recipe mix dal is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have mom’s recipe mix dal using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mom’s recipe mix dal:

1. Make ready 1 cup moong dal
2. Prepare 1 cup lal masar
3. Prepare 1 Tomato
4. Get 1 tsp Ginger
5. Take 1 tablespoon Garlic
6. Get 1 small Onion
7. Get 1 tsp Red Chilli Powder
8. Make ready 1/2 tsp Salt
9. Make ready 2 tbsp Green Coriander
10. Prepare 2 Green Chilli
11. Take 1/2 tsp Turmeric Powder
12. Take 1 tsp Cumin
13. Take Curry Leaves 3
14. Take 1/2 tsp Garam Masala Powder
15. Get 5 tbsp Oil
16. Take 1 teaspoon dry methi
17. Get 1/2 teaspoon Ginger garlic powder

Steps to make Mom’s recipe mix dal:

1. First soak the dal for 15 min
2. Make a paste of onion,tomato,ginger,garlic, green chilies in blender
3. Take a pot and add oil 2 tbsp and add tomato,onion,garlic,ginger paste and stir it and slightly fry it and then add Red Chilli Powder, salt,Turmeric Powder,cumin seeds,ginger garlic powder and stir it and then cook it for 2 minutes on medium flame
4. Then add Soaked dal and stir it and then add 2 cups water and cover it with lid and cook for 20 minutes on medium to low flame.
5. After that remove lid and then stir it and add 1 cup water and stir it cover again for 5 min - After that remove the lid and then add Garam Masala Powder and stir it
6. Now take a pan and add 3 tbsp oil and add Cumin, Red Chilli, Curry Leaves,slice garlic and slightly fry it and then turn off the flame and put it into Moong dal.
7. Decorat with dry methi and garam masala.. Mix daal is ready.

So that’s going to wrap this up with this exceptional food mom’s recipe mix dal recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!