08/08/2020 11:54

Recipe of Ultimate Halal Ramen for my friends

by Maude Hunter

Halal Ramen for my friends
Halal Ramen for my friends

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, halal ramen for my friends. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Halal Ramen for my friends is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Halal Ramen for my friends is something which I’ve loved my entire life. They’re nice and they look fantastic.

After making Gimbap together with my friends, we boiled Halal Kimchi ramen together. Finally, we did Kimchi, Ramen, and Gimbap Mukbang together. In this video, I will show you how to make a simple Halal Shoyu Ramen which does not contain pork, or alcohol as requested by a few viewers. Exclusively Zabiha Halal Food for review -Any other advice would be appreciated! -I am not advertising for any company, or product.

To get started with this recipe, we must prepare a few components. You can have halal ramen for my friends using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Halal Ramen for my friends:
  1. Prepare 2 spring onion
  2. Prepare 2 tablespoon vegetable oil
  3. Make ready 150 ml Soy milk
  4. Prepare 150 ml water
  5. Get 1/2 tablespoon halal chicken bouillon powder
  6. Take 1/2 tablespoon soy sauce
  7. Take Pepper
  8. Take 1 pack Ramen noodle
  9. Take 1 boiled egg

When looking for halal ramen in Japan, one place popular with Muslim travellers is Ayam-YA. This ramen chain has outlets in Kyoto and Osaka too. Their yummy chicken-based broth is what steals the show here as it's packed with flavour and even some local Japanese say it tastes just as exceptional. Ramen Honolu is very popular with their spicy and umami soup to pamper your taste bud.

Steps to make Halal Ramen for my friends:
  1. Cut green part of spring onion
  2. Fry onion with vegetable oil untill brown and smell good.
  3. Drain the oil
  4. Combine soy milk and water and bring to boil. Add chicken bouillon and soy sauce. Pepper to taste.
  5. Put 1/2 tablespoon onion oil.
  6. Boil Ramen noodles and put in Ramen soup.
  7. Cut spring onion white part. And put onion oil and chill powder and a little of soy sauce and mix.
  8. Garnish with boiled egg, spring onion and Chinese bamboo cooked with soy sauce.
  9. Chicken bouillon powder I used
  10. Soy milk

Their yummy chicken-based broth is what steals the show here as it's packed with flavour and even some local Japanese say it tastes just as exceptional. Ramen Honolu is very popular with their spicy and umami soup to pamper your taste bud. Their famous menu beside ramen is halal gyoza from Nikkoken and roasted chicken. The staffs are Muslim and can speak different languages (English, Indonesian, French, Italian), so you can communicate with them. A wide variety of halal instant ramen options are available to you, such as feature, processing type, and primary ingredient.

So that’s going to wrap it up with this special food halal ramen for my friends recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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