How to Prepare Homemade Baked Broccoli Penne

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, baked broccoli penne. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Broccoli Penne is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Baked Broccoli Penne is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked broccoli penne using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Broccoli Penne:

1. Take 12 oz dried penne pasta
2. Make ready 12 oz frozen broccoli florets
3. Take 1 1/2 C low fat shredded mozzarella cheese
4. Get 1/2 C grated Parmesan cheese
5. Take 2 1/2 C low fat milk
6. Prepare 1/2 C water
7. Take 1/4 C butter melted
8. Prepare 1/4 C flour
9. Make ready to taste salt and pepper

Instructions to make Baked Broccoli Penne:

1. To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
3. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
4. To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
5. On Cooking Day - 6 C salad greens - 1 package dinner rolls optional

So that’s going to wrap it up with this special food baked broccoli penne recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!