Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef curry recipe. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Curry Recipe is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Beef Curry Recipe is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef curry recipe using 18 ingredients and 10 steps. Here is how you cook that.
Get 1 small bunch of scallions/spring onions, chopped (optional)
Take 1/3 cup chopped cabbage
Make ready to taste Paprika,
Get to taste Salt,
Prepare 1 bay leaf, optional
Instructions to make Beef Curry Recipe:
Season the beef with paprika, salt and 1 tsp of curry powder. Add the bay leaf and give the meat a quick toss to evenly distribute the seasoning.
Marinate for about 10 minutes.
Next, in a saucepan, add in 1 tbsp of oil. Turn the heat on to medium and add in the beef when the oil is hot. Sautée the beef for about 5 minutes, stirring frequently.
Next add in the tomato paste, ginger and onion puree, rest of the curry powder and all spice. Stir to combine.
Add in the milk and stir again. Cook for about 1 minute.
Now, add in as much water as desired. Stir and also add in all the vegetables.
Stir and cover the saucepan. Cook for about 3 minutes.
After 3 minutes, add the rest of the oil and season the curry with paprika, beef/chicken cube and salt.
Continue cooking till the beef and vegetables are cooked to your liking. Turn off the heat and take out the bay leaf.
Serve hot or warm. Pair this with white rice or sides of choice. Enjoy!
So that’s going to wrap this up with this exceptional food beef curry recipe recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!