08/07/2020 19:30

How to Make Perfect Roasted potatoes and mushroom πŸ˜‹

by Josephine Bowers

Roasted potatoes and mushroom πŸ˜‹
Roasted potatoes and mushroom πŸ˜‹

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, roasted potatoes and mushroom πŸ˜‹. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted potatoes and mushroom πŸ˜‹ is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Roasted potatoes and mushroom πŸ˜‹ is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have roasted potatoes and mushroom πŸ˜‹ using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted potatoes and mushroom πŸ˜‹:
  1. Prepare 3 large potatoes
  2. Make ready I tsp paprika
  3. Prepare I tsp black pepper
  4. Take I tsp cumin
  5. Make ready 2 cups mushroom
  6. Take 2 tsp salt
  7. Make ready 3 tbs oil
  8. Prepare 2 tsp dried thyme
  9. Get Half red onion
  10. Make ready 1 tomato
  11. Take 1 cucumber
  12. Make ready Half a lime
  13. Take I cup broccoli
  14. Make ready Asparagus
Steps to make Roasted potatoes and mushroom πŸ˜‹:
  1. Start by turning on the oven to 425 degress. Wash and peel the potatoes chop the potatoes into small bite sized pieces. Place the potatoes in a bowl and add the cumin, salt, paprika and black pepper. Mix till combined and add a tbs oil and mix again. Place on a baking tray covered with parchment paper in a single layer and place in oven.
  2. In another bowl add the mushrooms and add the dried thyme, black pepper and a tsp of salt and mix until combined. Place on a baking tray covered with parchment paper and place in the oven until crisp and brown.
  3. Then for a quick salad chop a cucumber, a tomato, half of a red onion and some luttuece. Place in a bowl and add the juice of half a lime and some olive oil with salt mix till combined.
  4. Steam some broccoli and asparagus until soft.
  5. Check on the mushrooms and potatoes and when they are done and I have the time decorate your plate to look nice.

So that’s going to wrap this up with this exceptional food roasted potatoes and mushroom πŸ˜‹ recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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