Recipe of Speedy Cazuela superior de la estufa, Stovetop Casserole

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cazuela superior de la estufa, stovetop casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cazuela superior de la estufa, Stovetop Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Cazuela superior de la estufa, Stovetop Casserole is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook cazuela superior de la estufa, stovetop casserole using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cazuela superior de la estufa, Stovetop Casserole:

1. Make ready 1st wave
2. Prepare sweet peppers multicolored
3. Get large onion chopped
4. Take minced garlic heeping
5. Get celery
6. Make ready bacon
7. Prepare ground sirloin
8. Get ground black pepper
9. Make ready ground cumin
10. Take dried thyme
11. Get ground sage
12. Get As you go
13. Take salt
14. Make ready 2nd wave
15. Take canned diced tomatoes
16. Prepare green stuffed olives
17. Get capers
18. Take kale
19. Make ready 3rd wave
20. Get raisins
21. Take black beans
22. Make ready shredded cheddar cheese, sharp
23. Make ready Garnish
24. Get red pepper flakes

Instructions to make Cazuela superior de la estufa, Stovetop Casserole:

1. Slice the bacon. Wash the vegetables.
2. Chop the bacon, spices, onions, celery, and peppers, and to the sirloin, in a deep pan. Brown the sirloin mixture.
3. When the onions are translucent add the olives, capers, kale, and tomatoes. Simmer 15-20 minutes.
4. Add the beans and cheese. When simmering add raisins. Simmer 20-25 minutes stirring occasionally.
5. Serve. I served mine with some leftover chalupa bread.

So that’s going to wrap this up with this special food cazuela superior de la estufa, stovetop casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!