Simple Way to Prepare Ultimate Red Lentil Dahl

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, red lentil dahl. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Red Lentil Dahl is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Red Lentil Dahl is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have red lentil dahl using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red Lentil Dahl:

1. Make ready 1 tbsp Sesame Seed Oil
2. Make ready 1 White Onion
3. Get 1 clove Garlic
4. Take 2 cup Red Lentils
5. Make ready 1 tbsp Tumeric
6. Take 1 tbsp Corriander
7. Make ready 1 tbsp Cumin
8. Make ready 1/4 tbsp Cayenne Pepper
9. Get 4 cup Vegetable Broth
10. Prepare 1 tbsp Tomato Purée

Instructions to make Red Lentil Dahl:

1. Add sesame seed oil to pan. Sauté onion and garlic until well browned.
2. Add vegetable broth, lentils and spices. Simmer for 30 minutes.
3. Add tomato purée. Add salt and pepper to taste.
4. Serve with feta cheese crumbled on top and naan bread.

So that is going to wrap it up with this exceptional food red lentil dahl recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!