Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, our family recipe for ginger pork. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Our Family Recipe For Ginger Pork is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Our Family Recipe For Ginger Pork is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have our family recipe for ginger pork using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Our Family Recipe For Ginger Pork:
- Take 600 grams Pork shoulder or roast meat, for ginger pork
- Prepare Flavoring ingredients:
- Take 4 tbsp Soy sauce
- Take 2 tbsp Sake (a no-salt added type)
- Make ready 2 tbsp + 1/2 tablespoon Sugar
- Take 1 tbsp Mirin (a no-salt added type)
- Prepare 1 large piece Freshly grated ginger
Instructions to make Our Family Recipe For Ginger Pork:
- Mix all the flavoring ingredients (marinade) together and pour it into a flat container.
- Make some cuts along the grain in the pork and cut notches into the sinews.
- Marinate the meat for at least 30 minutes, making sure it's coated in the marinade.
- Heat some oil in a frying pan, spread out the pork slices and cook.
- Transfer the pork to serving plates and serve with your favorite vegetables on the side. It's even better if you serve it with some grated ginger.
So that is going to wrap this up with this special food our family recipe for ginger pork recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
