Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy lentil soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Lentil Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Spicy Lentil Soup is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook spicy lentil soup using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Lentil Soup:
- Take 1 cup red lentils
- Get 1 cup coconut milk
- Take 3 1/2 cups unsalted vegetable stock
- Prepare 1 (15 oz) can unsalted diced tomatoes
- Prepare 1 1/2 onions chopped
- Take 1 tbsp minced garlic
- Prepare 2 tsp curry powder
- Take 2 tsp turmeric powder
- Get 2 tsp cumin seeds
- Make ready 1/2 tsp cinnamon
- Make ready 1/4 tsp cardamom
- Make ready 1/2 tsp cayenne pepper
- Get 1 tsp crushed red pepper
- Make ready 6 oz baby spinach
- Make ready 1 bay leaf
- Take to taste salt and pepper
- Get 1 lime, cut into wedges
Instructions to make Spicy Lentil Soup:
- Dice onions and garlic
- Add oil, onions and garlic in a large stock pot and sauté over medium heat for 5-6 minutes.
- Add remaining ingredients, except spinach and lime, and simmer for 30 minutes.
- Add spinach and stir until wilted.
- Serve in a bowl and squeeze 1 lime wedge over the top to cut the heat from the spices.
So that’s going to wrap this up with this special food spicy lentil soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
