06/08/2020 01:44

Recipe of Favorite Freezeable ★ Simple Ground Beef Simmer

by Ellen Floyd

Freezeable ★ Simple Ground Beef Simmer
Freezeable ★ Simple Ground Beef Simmer

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, freezeable ★ simple ground beef simmer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Freezeable ★ Simple Ground Beef Simmer is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Freezeable ★ Simple Ground Beef Simmer is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook freezeable ★ simple ground beef simmer using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Freezeable ★ Simple Ground Beef Simmer:
  1. Take 200 grams Ground beef
  2. Get 2 tbsp Soy sauce
  3. Make ready 1 and 1/2 tablespoon Sugar
  4. Make ready 1 tsp Sake
  5. Take 1 tsp Mirin
Steps to make Freezeable ★ Simple Ground Beef Simmer:
  1. Add all of the ingredients to a small pot, and simmer on medium heat for 6-8 minutes.
  2. It's done once most of the moisture has cooked off.
  3. Divide into small portions and freeze ♪
  4. Convenient for a quick japche ♪ - - https://cookpad.com/us/recipes/153771-quick-tasty-japche
  5. Also convenient for a 4-color bento lunch. ♪
  6. And stuffed in croquette! - - https://cookpad.com/us/recipes/146529-nikujaga-croquettes-with-frozen-beef-soboro

So that’s going to wrap this up with this special food freezeable ★ simple ground beef simmer recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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