Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mac and cheese. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mac and Cheese is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mac and Cheese is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mac and cheese using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mac and Cheese:
- Prepare 1 lb elbow pasta
- Make ready 1/2 cup flour
- Prepare 1 tsp onion powder
- Prepare 1 salt and pepper to taste
- Take 5 cup whole or 2% milk
- Make ready 1/2 cup unsalted butter (4oz)
- Get 4 cup shredded cheddar cheese (16 oz)
- Make ready Topping
- Prepare 15 crushed ritz crackers
- Take 1 tbsp melted butter
Steps to make Mac and Cheese:
- Preheat oven to 350. Cook pasta according to box, drain, set aside.
- In a large sauce pan over medium heat, melt butter. Whisk in flour, then add onion powder, salt and pepper. Gradually whisk in milk. Cook, stirring constantly until sauce thickens and mixture begins to boil. Add the cheese and stir until cheese is melted. Add the cooked pasta and stir to coat pasta.
- Pour mixture into a 9x13 baking dish. Mix together the crushed Ritz crackers and melted butter until all of the crumbs are moistened. Sprinkle on top of pasta mixture.
- Bake for 30 minutes until golden and bubbly, let stand for 10 minutes and serve.
So that is going to wrap it up for this special food mac and cheese recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
