Steps to Make Super Quick Homemade Chicken/veggie baskets
by Daisy Roberts
Chicken/veggie baskets
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken/veggie baskets. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken/veggie baskets is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken/veggie baskets is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken/veggie baskets using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken/veggie baskets:
Prepare 225 g (8 oz) diced chicken breast
Get 1 small onion
Take 1 tsp Italian seasoning
Prepare 2 tsp chopped fresh sage
Take 2 tsp chopped fresh thyme
Get 500 g(17.6 oz) mixed vegetables cut to small pieces, (mushroom, green/yellow/red pepper, celery baby corn, sugar snap peas, onion)
Make ready 2-3 tbs olive oil
Make ready 2 tbsp melted butter
Prepare 4 sheets filo pastry
Make ready grated cheese of your choice
Prepare salt and pepper
Get For the salad:
Get 1 1/2 cup cooked quinoa,
Take cherry tomatoes,
Get chopped cucumber,
Prepare sliced red onion,
Prepare baby spinach leaves,
Get olive oil and lemon juice
Get salt and pepper
Steps to make Chicken/veggie baskets:
Start with pre-heating your oven to 180 c (350 F, gas mark 4). Melt 2-3 tbsp of olive oil in a frying pan over a medium heat, Add the chopped onion and cook and stir until tender but not brown, about 5 minutes. Add the chicken and stir fry for a further 5 minutes, season then mix in all the vegetables. Stir fry until everything is cooked through. Sprinkle a tsp of flour over it mix again then set aside to cool.
Unroll your filo pastry and cut into 9 cm (3.5") squares, brush with melted butter and stack 4 of them together at angles to form a basket shape. Gently press them into your greased muffin tin. Fill each filo case with chicken filling sprinkle with grated cheese or crumble feta cheese over them. Bake for 15 minutes
For the salad mix all ingredients. No hard rules, you can use as much or as little of the vegetables, season then add olive oil and lemon juice. Enjoy.
So that is going to wrap this up for this exceptional food chicken/veggie baskets recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!