Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken chili verde. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Chili Verde is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken Chili Verde is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken chili verde using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Chili Verde:
- Make ready 5-6 chicken breasts, salted and peppered
- Prepare 1 tablespoon olive oil
- Get 12 tomatillos, peeled and quartered
- Get 1 small onion, peeled and chopped
- Make ready 7 cloves garlic, peeled and mashed
- Prepare 1 cup cilantro, de-stemmed
- Take 1 tablespoon sugar
- Prepare 1/4 cup lime juice
- Make ready 2 teaspoons chicken bouillon
Instructions to make Chicken Chili Verde:
- Combine all ingredients except the chicken and oil to a blender and blend to liquify. Ingredients should be smooth, even and foamy.
- In a large frying pan or skillet, sear seasoned chicken in olive oil on medium high.
- Once all sides of the chicken are golden brown and well seared reduce heat to medium low and pour all the contents from the blender over the chicken.
- Cover the pan and simmer for 1 hour. Serve hot with warm tortillas. Enjoy 😊
So that’s going to wrap this up for this special food chicken chili verde recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
