Easiest Way to Make Super Quick Homemade White Chicken Chili

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, white chicken chili. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

White Chicken Chili is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. White Chicken Chili is something which I’ve loved my entire life. They’re nice and they look wonderful.

This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook white chicken chili using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make White Chicken Chili:

1. Make ready 2-3 chicken breasts (depending on size)
2. Get 1 large onion, chopped
3. Make ready 3 garlic cloves, diced
4. Take 3 cans black beans (drain all cans)
5. Make ready 2 cans navy beans (drain only one)
6. Take 2 can diced green chili's
7. Prepare 32 oz box of chicken stock
8. Prepare Cayenne Pepper (3 palm fulls or to your liking)
9. Take Cumin (1 palm full up to 1/2 bottle)
10. Take Garlic Salt
11. Prepare Coriander (1 palm full)
12. Get Black Pepper
13. Make ready Sour Cream
14. Prepare Cilantro
15. Get Corn Tortillas
16. Get Olive Oil
17. Prepare Shredded Cheese

Transfer chicken to a plate and shred with two forks. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. This healthy comfort food is easy to make on the stove, crockpot or Instant Pot. How to make white chicken chili.

Steps to make White Chicken Chili:

1. In a large pan, saute the onions & garlic in about 3 TBS of olive oil until the onions are clear.
2. Add the cayenne, coriander and cumin to the onions & garlic. Don't worry, it will look a little dry. You can add a little more olive oil if you'd like.
3. Push the onion & garlic to the side & add the cubed chicken. Sprinkle the garlic salt & black pepper to the chicken only. Cook until the chicken is done.
4. Add the two cans of drained green chili's and mix together. Add some chicken stock (about 1/2 the box) & let simmer.
5. If cooking in the same pot, add all of the beans. Make sure you drained all of the black beans & only one can of the navy. (I make mine in the crock pot sometimes so I have my beans waiting & just transfer the mixture over)
6. Add the rest of the chicken stock & bring to a boil (if doing on the stove). Reduce to low heat & let sit until ready to eat. If doing in a crock pot, I put mine on whatever time I need it to be ready.
7. When you are ready to eat, fry up some corn tortillas in oil. Sprinkle them with some salt and set aside. Cook as many as desired.
8. Top with sour cream, cilantro, cheese. Many people rip up the tortillas & mix it up in the chili. Others dip & some just eat the tortilla on the side.

This healthy comfort food is easy to make on the stove, crockpot or Instant Pot. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée. This white chicken chili recipe is ideal for cozy family gatherings.

So that is going to wrap this up for this exceptional food white chicken chili recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!