Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy stir-fry sausages. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Stir-Fry Sausages is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Easy Stir-Fry Sausages is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy stir-fry sausages using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Stir-Fry Sausages:
- Get chicken sausages (make crosses on two opposite sections)
- Take champignon mushrooms – wash, pat dry, slice thinly
- Make ready onions – slice them
- Take salt
- Take honey
- Take mirin
- Take dashi powder
- Get oil
- Get water
Steps to make Easy Stir-Fry Sausages:
- Put oil in a pan. Using low heat, stir-fry onions until a bit translucent.
- Add sausages. Stir for about 2 - 3 minutes.
- Add sliced mushrooms. Add salt, dashi, honey, mirin, water. Increase the heat to medium. When the water has evaporated a bit, it is done.
So that is going to wrap it up for this exceptional food easy stir-fry sausages recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
