Recipe of Super Quick Homemade Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋:

1. Prepare 500 g Whipping cream
2. Make ready 180 g Condensed milk
3. Prepare 80 g Cocoa powder
4. Get Assorted nuts (chopped)
5. Get Raisin soaked in rum in advance
6. Make ready Dark chocolate (grated)

Steps to make Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋:

1. Pour the cold whipping cream into a big bowl and whisk with an electric mixer in medium high speed until soft peaks formed (around 3 minutes). For better result, place the bowl of whipping cream into another bowl of iced water when you whip the cream, to ensure the cream is really cold
2. Add in the cocoa powder (sifted) and condensed milk and continue to whip until you have stiff peaks, around 2-3 minutes
3. Mix in the chopped nuts, grated dark chocolate and rum raisin (optional) or your favorite condiments and transfer to a container
4. Cover the container and keep in the freezer at least for 6 hours before serving
5. Based on this recipe, you can create endless flavors with your own imaginations ! Have fun and enjoy !

So that’s going to wrap this up for this special food homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!