Steps to Make Perfect Classic Belgian Waffle

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, classic belgian waffle. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Classic Belgian Waffle is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Classic Belgian Waffle is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook classic belgian waffle using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Classic Belgian Waffle:

1. Prepare 2 1/4 Cups All Purpose Flour
2. Get 1 Tablespoon Baking Powder
3. Prepare 3 Tablespoons Sugar
4. Make ready 1/2 Teaspoon Salt
5. Get 1 Teaspoon Cinnamon
6. Prepare 2 Large Eggs Separated
7. Take 1/2 Cup Vegetable Oil
8. Get 2 Cups Milk
9. Take 1 Teaspoon Vanilla Extract

Steps to make Classic Belgian Waffle:

1. Preheat your waffle iron, spray with non stick cooking spray and set aside.
2. In a large bowl whisk together the flour, baking powder, sugar, salt, and cinnamon.
3. In a medium bowl beat the egg whites with a hand mixer until stiff peaks form. Set aside.
4. In a separate medium bowl mix together the egg yolks, vegetable oil, milk, and vanilla extract.
5. Add the egg yolk mixture to the dry ingredients and mix well.
6. Fold in the egg whites.
7. Pour the batter onto your hot waffle iron and cook for 3 minutes.
8. Serve immediately with butter, syrup, powdered sugar, whipped cream, berries or any other favorite toppings.
9. Please don't forget to tag @appetizing.adventure on Instagram if you make this recipe!

So that is going to wrap this up for this special food classic belgian waffle recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!