Recipe of Award-winning Best pancakes I ever tasted (or waffles if you have a waffle iron)

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, best pancakes i ever tasted (or waffles if you have a waffle iron). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Best pancakes I ever tasted (or waffles if you have a waffle iron) is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Best pancakes I ever tasted (or waffles if you have a waffle iron) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook best pancakes i ever tasted (or waffles if you have a waffle iron) using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Best pancakes I ever tasted (or waffles if you have a waffle iron):

1. Prepare the batter:
2. Make ready plain/all purpose flour
3. Make ready caster/super fine sugar
4. Prepare baking powder
5. Make ready eggs
6. Make ready milk
7. Get oil
8. Make ready vanilla extract
9. Make ready the toppings:
10. Take butter
11. Prepare and/or lashings of maple syrup
12. Take and/or a sprinkling of fresh lemon juice
13. Get and/or a heaped tablespoon of blueberry jam
14. Take and/or a scoop of fresh vanilla ice-cream
15. Take and/or a spoonful of homemade strawberry conserve
16. Make ready and/or a greedy spoonful of Cornish clotted cream
17. Make ready and/or freshly made chocolate sauce
18. Make ready and/or a drizzle or two of sweet butterscotch sauce

Instructions to make Best pancakes I ever tasted (or waffles if you have a waffle iron):

1. To a large based jug or a bowl add all of the dry ingredients and stir
2. In another bowl whisk together all the wet batter ingredients
3. Add the wet to the dry and stir in don't beat it too much
4. Let the batter sit (overnight if you like) in the refrigerator
5. Heat up a frying pan or skillet then either spray with oil or drizzle some into the pan and wipe it around with some kitchen paper
6. Now turn the heat to medium and either ladle the batter or pour from the jug into little rounds of mix, try to fit 3 or 4 in the pan at the same time
7. Cook for a couple minutes, the pancake is ready to turn when first bubbles, then small holes appear in the pancakes and the wet mix has all dried
8. Flip over and cook on the other side for a further couple of minutes
9. Serve the pancakes warm with one or more of the toppings suggested or maybe your own favourite pancake topping - it's the pancake that thinks it's a waffle, enjoy!

So that is going to wrap it up with this exceptional food best pancakes i ever tasted (or waffles if you have a waffle iron) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!