17/07/2020 01:32

Step-by-Step Guide to Make Any-night-of-the-week Red lentil soup

by Bertha Nichols

Red lentil soup
Red lentil soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, red lentil soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Red lentil soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Red lentil soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have red lentil soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red lentil soup:
  1. Take 2 tbsp extra virgin olive oil
  2. Take 1/2 cup red lentils
  3. Get 1 clove garlic
  4. Make ready The juice of half a lemon
  5. Take 2 tbsp tomato sauce
  6. Get 2 cups broth or water
Steps to make Red lentil soup:
  1. In a sauce pan put the oil and the clove of garlic in medium heat.
  2. Meanwhile, rinse the lentils well until the water comes out clean.
  3. Add the lentils at the saucepan and also the lemon juice until it evaporates completely. Then add the tomato sauce and mix.
  4. Next, add the 2 cups of water and bring to boil. Once it starts boiling, let it simmer for 15 to 20 minutes (it should look like in the second pic).
  5. Blend the soup with a hand blender or with any other blender you have until it has a creamy consistency.

So that’s going to wrap this up for this exceptional food red lentil soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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