Recipe of Homemade Fish Curry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fish curry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Fish Curry is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Fish Curry is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook fish curry using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fish Curry:

1. Take 3 White fish fillets (catfish, flounder or other white fish)
2. Prepare 1 Large White Onion (chopped)
3. Take 3 Garlic cloves (minced)
4. Make ready 2 tbsp olive oil
5. Get 2 cup chicken broth
6. Make ready 1/2 tsp cayenne pepper
7. Make ready 1 tsp turmeric
8. Make ready 1 1/2 tsp garam masala
9. Prepare 1 tsp curry powder
10. Prepare 1/2 tsp cumin
11. Take 1/2 cup coconut milk
12. Get 1 salt and pepper
13. Make ready 1 squeeze fresh lemon juice
14. Take 1 tbsp tamarind paste (optional)
15. Make ready 1 fresh cilantro chopped (for garnish)

Instructions to make Fish Curry:

1. Heat the oil in a large pot over medium heat; saute the onion for about 5-7 minutes, until softened then add the garlic and saute for a few seconds more.
2. Add the salt, pepper, cayenne pepper, turmeric, garam masala, curry powder, and cumin, chicken broth, coconut milk, lemon juice, tamarind paste and cilantro.
3. Bring to a simmer then reduce heat to low and add the fish, being careful not to over-stir (the fish will break apart). Cook for 10-15 minutes, stirring occasionally (very carefully) until the fish is cooked through. Serve over basmati rice.

So that’s going to wrap it up for this special food fish curry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!