20/07/2020 08:57

Recipe of Homemade Baked Curd Cheese & Cherry Pie

by Lida Fields

Baked Curd Cheese & Cherry Pie
Baked Curd Cheese & Cherry Pie

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, baked curd cheese & cherry pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Curd Cheese & Cherry Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Baked Curd Cheese & Cherry Pie is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked curd cheese & cherry pie using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Curd Cheese & Cherry Pie:
  1. Make ready All Purpose Flour
  2. Make ready Baking Powder
  3. Take Lemon’s Zest
  4. Take Icing Sugar
  5. Prepare Curd Cheese
  6. Prepare Pitted Cherries
  7. Take Vanilla extract
  8. Get Butter
  9. Get Milk
  10. Get Eggs
  11. Take butter (for the baking form)
Steps to make Baked Curd Cheese & Cherry Pie:
  1. In a larger bowl stir the flower, the icing sugar, the baking powder and the lemon zest. Then split the mixture into half & half portions.
  2. Grease the baking pan. Scatter one of the half flour mixture into the baking pan
  3. With a fork, break the curd cheese into a bowl. Add the cherries, the vanilla extract and lemon zest. Stir and blend them well. Then pour the mixture into the pan also spreading all around.
  4. Add the other half of the flour mixture into the baking pan.
  5. Whisk the milk with the eggs, and pour all over the the layers of the flour mixture and curd cheese ones. Brake some cube of butter on top all this, and stick in some places with

So that’s going to wrap this up for this special food baked curd cheese & cherry pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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