Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked salmon with spinach and mushroom. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Salmon with spinach and mushroom is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Baked Salmon with spinach and mushroom is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have baked salmon with spinach and mushroom using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Salmon with spinach and mushroom:
- Prepare 2 salmon fillets thawed
- Get 1 clove garlic sliced
- Get 2 slices lemon
- Make ready Quinoa
- Prepare 1 cup quinoa
- Take 2 cups water
- Prepare Spinach and mushroom
- Take 1/2 onion roughly chopped
- Make ready 400 mushrooms chopped
- Take 1 bag spinach
- Prepare Aromat
Instructions to make Baked Salmon with spinach and mushroom:
- Preheat oven to 230 degrees. Cook quinoa according to packet instructions. Season salmon with salt and pepper. Place garlic and skin down, place salmon on garlic and top with lemon. Bake till well done.
- Fry onions till soft. Add mushroom and cook for further 3 minutes add spinach and cook, season with aromat till wilted and done
- Serve hot.
So that’s going to wrap this up for this exceptional food baked salmon with spinach and mushroom recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
