Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, twice baked meatloaf and microwave asparagus. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Twice baked meatloaf and microwave Asparagus is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Twice baked meatloaf and microwave Asparagus is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook twice baked meatloaf and microwave asparagus using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Twice baked meatloaf and microwave Asparagus:
- Take for 100g of asparagus
- Take Cold water too just cover the tops
- Make ready meatloaf of a 9 × 5 inch loaf pan
Instructions to make Twice baked meatloaf and microwave Asparagus:
- Heat up the left over meatloaf in the oven at Gas Mark 8 for 20 minutes.
- With meatloaf crisper and hot - clean the asparagus under running cold tap water,break the tips off - at the lowest level where they will snap off by hand the easiest - put in microwave soup container and open the ventilated lid - should be water inside too cover the 100g of asparagus tips.
- Microwave the asparagus for 2 to 3 minutes,mine were nice and warm when I cooked them for 2 minutes for the very first time,just now.
So that is going to wrap this up for this special food twice baked meatloaf and microwave asparagus recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
