Steps to Prepare Favorite Tinklee's Parmesan Crusted Fish Fillets

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tinklee's parmesan crusted fish fillets. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tinklee's Parmesan Crusted Fish Fillets is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Tinklee's Parmesan Crusted Fish Fillets is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook tinklee's parmesan crusted fish fillets using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tinklee's Parmesan Crusted Fish Fillets:

1. Prepare Fish Fillets( I like to use Tilapia)
2. Take Panko Bread Crumbs
3. Prepare Grated Parmesan Cheese
4. Take GarlicPowder
5. Make ready OnionPowder
6. Get Basil
7. Take Pepper
8. Take Milk
9. Prepare Melted Butter
10. Make ready Canola Oil

Instructions to make Tinklee's Parmesan Crusted Fish Fillets:

1. Pre-heat oven to 400* F, Add 3 tablespoons of oil to a baking dish large enough for the fillets to fit into coating the bottom of the dish with oil
2. Combine bread crumbs, parmesan cheese, garlic powder, onion powder, basil and pepper together, mix well
3. Place milk in a dish large enough to place one fillet at a time, make sure to coat the whole fillets with milk
4. Place bread crumb mixture in bowl large enough to place one fillet at a time, Dredge the milk coated fillets in the bread crumb mixture, making sure all sides are coated, place in prepared pan, repeat for remaining fillets
5. Drizzle the melted butter over the fillets, Place in oven for 15-23 mins, Fish is done when it is white and flaky

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