Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, glazed orange cookies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Glazed Orange Cookies is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Glazed Orange Cookies is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook glazed orange cookies using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Orange Cookies:
Prepare 1 1/4 Cup All-purpose flour
Get 1/2 Teaspoon baking powder
Make ready 1/8 Teaspoon Salt
Make ready 1/2 Cup Granulated sugar
Make ready 1 Tablespoon Grated orange zest
Take 1/2 Cup unsalted butter
Prepare 1 Tablespoon fresh orange juice
Prepare 1/2 an egg
Take Orange Glaze
Get 3/4 Cup icing sugar
Make ready 1 Tablespoon Orange zest
Make ready Fresh orange juice
Steps to make Glazed Orange Cookies:
Preheat oven to 175 degrees celsius. Line a baking pan with parchment paper.
In a bowl, whisk together the flour, baking powder, and salt; set aside.
In a small bowl, combine the the sugar and orange zest, rubbing them together with your fingers until the zest is completely incorporated into the sugar.
Cream together the butter and the orange zest-infused sugar until light and fluffy, about 3 minutes. Add the egg and orange and mix until combined, scraping the sides of the bowl as needed. Gradually add the dry ingredients, mixing until just combined. If the dough seems a little on the soft side, refrigerate it for up to 30 minutes.
Scoop out the dough and roll them into balls, placing them 2 inches apart on the prepared cookie sheets. Bake for 10 to 12 minutes, or until very lightly browned around the edges, but still pale in the middle. Let cool for 5 to 10 minutes on the cookie sheet, and then remove to a cooling rack to cool completely.
Make the Sweet Orange Glaze: Whisk together the powdered sugar, orange zest, and enough orange juice to achieve the desired consistency (less juice for a thicker glaze, more for a thinner one). Spread glaze over top of the cooled cookies, and allow to set at room temperature for at least 30 minutes. Store at room temperature in an airtight container (divide layers with wax paper so the cookies don't stick together).
So that is going to wrap it up with this exceptional food glazed orange cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!