Easiest Way to Prepare Perfect 🍤🍞Sesame Prawn🍞🍤 Toast

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, 🍤🍞sesame prawn🍞🍤 toast. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

🍤🍞Sesame Prawn🍞🍤 Toast is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. 🍤🍞Sesame Prawn🍞🍤 Toast is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have 🍤🍞sesame prawn🍞🍤 toast using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 🍤🍞Sesame Prawn🍞🍤 Toast:

1. Make ready 4 slices white bread,crusts off & cut into 16 triangles
2. Take 190 g raw king prawns, shells off
3. Get 1 egg white
4. Prepare 2 tsp ginger, finely diced
5. Make ready 1 tsp light soya sauce
6. Take 2 pinches salt
7. Prepare 2 pinches ground white pepper
8. Get 3 – 4 tblsp sesame seeds
9. Take Vegetable oil, for frying

Instructions to make 🍤🍞Sesame Prawn🍞🍤 Toast:

1. Blitz together the prawns, egg white, ginger, soy sauce, salt and white pepper in a food processor until you have a bitty paste.
2. Spread the prawn paste mixture evenly over the 16 bread triangles, aiming for a layer of paste that is 3-4mm thick. Generously pat a layer of sesame seeds onto the prawn toasts.
3. Heat 1 - 2 cm of vegetable oil in a medium-sized saucepan. Test that it is ready for frying by dipping in a piece of crust from the bread - it should sizzle and bubble but not turn brown immediately.
4. In batches, fry the sesame toasts. Lower them into the oil prawn-side down for 1-2 minutes, then flip and fry for a further 1-2 minutes until the bread is golden and crispy. Remove onto kitchen paper or a cooling rack, then serve immediately while still hot and crunchy.

So that is going to wrap this up for this exceptional food 🍤🍞sesame prawn🍞🍤 toast recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!