28/12/2020 05:55

Step-by-Step Guide to Make Perfect Halka dessert

by Charlotte Copeland

Halka dessert
Halka dessert

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, halka dessert. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Halka dessert is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Halka dessert is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook halka dessert using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Halka dessert:
  1. Make ready semolina fine
  2. Get flour
  3. Take dry yeast
  4. Make ready warm water + 2 tablespoon
  5. Prepare Simple syrup
Steps to make Halka dessert:
  1. Mix everything it will be sticky dough cover and let it rest for 20 minutes
  2. Using piping technique with the star nozzle pipe it in the hot oil ring style fry both side
  3. Drop it in cold simple syrup for 30 seconds enjoy

So that is going to wrap it up with this exceptional food halka dessert recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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