Steps to Prepare Super Quick Homemade Easy Foolproof Soft Daifuku

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy foolproof soft daifuku. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Easy Foolproof Soft Daifuku is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Easy Foolproof Soft Daifuku is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have easy foolproof soft daifuku using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Foolproof Soft Daifuku:

1. Make ready For the mochi
2. Take 150 grams Shiratamako
3. Make ready 80 grams Sugar
4. Make ready 150 ml Hot water
5. Make ready 1 Katakuriko
6. Prepare For the filling
7. Make ready 1 Anko, chocolate bar, custard, etc

Instructions to make Easy Foolproof Soft Daifuku:

1. Put the shiratamako and the sugar into a deep microwave-safe bowl. Add the hot water little by little and mix. It may seem like too much water, but keep stirring.
2. After it's mixed, cover with plastic wrap and microwave for 2 minutes. It's okay if it gets a bit lumpy.
3. The mochi dough will harden a bit, so mix until it becomes sticky. Microwave again for 2 minutes. Now wrap tightly with plastic wrap.
4. Mix again until sticky. If it's still too wet, microwave again, watching closely.
5. Take it out of the microwave while it's still hot and divide into pieces of any size you like. Let cool a little.
6. When cool enough to handle, lightly dust with katakuriko. Wrap the filling into the mochi. Finally, sprinkle with katakuriko. Done.

So that is going to wrap it up with this exceptional food easy foolproof soft daifuku recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!