Recipe of Award-winning Vegan Pancakes with Strawberry sauce

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegan pancakes with strawberry sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegan Pancakes with Strawberry sauce is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Vegan Pancakes with Strawberry sauce is something which I have loved my entire life. They are fine and they look fantastic.

My Dad and I made Vegan Pancakes with Maple Syrup & Blueberry sauce on a snowy day (Christmas Day) in Connecticut! Birch Benders, Organic Pancake and Waffle. These vegan coconut flour pancakes are extra thick and fluffy, absolutely delicious, dairy free, egg free and refined sugar free. These vegan Strawberry Pancakes are quick and easy to make!

To get started with this recipe, we must first prepare a few components. You can have vegan pancakes with strawberry sauce using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegan Pancakes with Strawberry sauce:

1. Prepare 1 cup all purpose flour
2. Take 3 tbsp maple syrup
3. Make ready 1 cup soy milk + 1 tsp apple cider vinegar
4. Get 1/2 cup apple puree /applesauce
5. Get 1/8 tsp table salt
6. Take 1 and 1/2 tsp baking powder
7. Prepare 1/4 tsp cinnamon
8. Prepare Strawberry sauce
9. Take 1/2 cup frozen or fresh strawberries
10. Prepare 1/8 cup organic sugar
11. Prepare 1 tsp lemon juice
12. Take 1/8 tsp table salt
13. Prepare 3/4 tsp cornstarch
14. Get For frying
15. Prepare as needed Vegan butter,

Layers of fresh sliced sweetened strawberries make these pancakes extra special. Vegan Home Cooked - Веганские рецепты по-домашнемуVideosMade vegan pancakes with homemade strawberry jam.so tasty. To make the strawberry sauce, combine strawberries, sugar and vanilla in a medium saucepan. Bring to a boil; reduce heat to low and simmer, stirring The strawberry sauce was terrific….especially with pancakes and vanilla icecream 😉 However, we had some trouble with the pancakes….stirred.

Instructions to make Vegan Pancakes with Strawberry sauce:

1. In a large mixing bowl, combine all the dry ingredients and stir to combine. In another medium mixing bowl or large measuring cup, combine all the wet ingredients as well.
2. Make a well in the dry ingredients and pour in the wet ingredients.
3. Mix thoroughly until everything is well combined and there are no lumps. Let the batter rest for 7 minutes.
4. While the batter rests, combine all the ingredients for the strawberry sauce in a heavy bottom saucepan over medium low heat and cook stirring frequently until the sugar has completely dissolved and the strawberry has released all its juices. Take off the heat and keep for serving.
5. After the 7 minutes, heat a shallow frying pan over low heat and add in the vegan butter, just enough to lightly coat the pan.
6. Measure about a little over 1/3 cup of batter per pancake and with a spoon spread the batter till desired thickness is reached.
7. Cook for about 2 minutes per side on medium low heat.
8. Stack the pancakes after cooking and pour over the top the strawberry sauce. Enjoy!

To make the strawberry sauce, combine strawberries, sugar and vanilla in a medium saucepan. Bring to a boil; reduce heat to low and simmer, stirring The strawberry sauce was terrific….especially with pancakes and vanilla icecream 😉 However, we had some trouble with the pancakes….stirred. Light and fluffy pancakes packed with strawberries. The vanilla makes this breakfast seem like dessert! Serve with butter and real maple syrup.

So that’s going to wrap it up for this exceptional food vegan pancakes with strawberry sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!