Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crockpot green bean casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Green Bean casserole is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Crockpot Green Bean casserole is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Green Bean casserole:
- Take 3 cans green beans drained
- Prepare 1 can Cream of mushroom soup
- Prepare Half can of milk (use the can from the cream of mushroom)
- Make ready Mushrooms (optional)
- Make ready French fried Onions for the top
- Make ready Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms
Steps to make Crockpot Green Bean casserole:
- Drain green beans
- In a bowl add all ingredients but the onions
- Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
- Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.
So that’s going to wrap this up for this special food crockpot green bean casserole recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
