02/07/2020 01:44

How to Make Award-winning Cantonese Style Noodle with Prawn Soup Base

by Kenneth Robertson

Cantonese Style Noodle with Prawn Soup Base
Cantonese Style Noodle with Prawn Soup Base

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cantonese style noodle with prawn soup base. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cantonese Style Noodle with Prawn Soup Base is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cantonese Style Noodle with Prawn Soup Base is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook cantonese style noodle with prawn soup base using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cantonese Style Noodle with Prawn Soup Base:
  1. Prepare Noodle or Yee Mee
  2. Make ready Soup Base
  3. Take Head and shells of medium sized prawns
  4. Get 2 sliced ginger
  5. Make ready 1/2 tsp salt
  6. Take 4 bowls water
  7. Get Ingredients
  8. Take Meat
  9. Get Sliced fish cake
  10. Make ready Medium sized prawns
  11. Get Green leafy vegetables
  12. Get 2 eggs
  13. Prepare 2 sliced ginger
  14. Take Chopped garlic
  15. Make ready 1 tbsp soy sauce
  16. Make ready 1 tbsp Shaoxing wine
Steps to make Cantonese Style Noodle with Prawn Soup Base:
  1. Stir fry head and shells of medium sized prawns with 1 tbsp oil till aromat. Add 4 bowls of water, salt and ginger to boil the fried prawns shells and oil. Lower heat and let it simmer for 40 minutes.
  2. Stir fry ginger and garlic till aromat. Add in meat and fish cake. Stir fry till meat is well cooked and add in the soup base. Add in green vegetables. Add in soy sauce and Shaoxing wine. Place noodle and prawns on the soup with other ingredients in it.
  3. Simmer the wok with all the ingredients for 3 minutes. Add in cornstarch solution and add in 2 eggs and stir the eggs till evenly coated the noodles. Garnish and serve.

So that is going to wrap it up with this exceptional food cantonese style noodle with prawn soup base recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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