30/06/2020 15:54

Recipe of Perfect Banana Maple Oat Mini-Muffins

by Jonathan McGee

Banana Maple Oat Mini-Muffins
Banana Maple Oat Mini-Muffins

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana maple oat mini-muffins. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana Maple Oat Mini-Muffins is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Banana Maple Oat Mini-Muffins is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana maple oat mini-muffins using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Maple Oat Mini-Muffins:
  1. Get medium banana, over ripe
  2. Make ready vanilla extract
  3. Make ready butter, melted
  4. Make ready brown sugar
  5. Make ready maple syrup
  6. Prepare skim milk
  7. Get salt
  8. Take baking powder
  9. Make ready rolled oats
  10. Get white whole wheat flour
Instructions to make Banana Maple Oat Mini-Muffins:
  1. Preheat oven to 400°F.
  2. In standing mixer, mash bananas.
  3. Mix in, on low speed, all wet ingredients and brown sugar.
  4. Mix in dry ingredients slowly.
  5. Line mini muffin pan, fill to tops of liner with batter.
  6. Drizzle with additional brown sugar, maple syrup, oats and/or thin banana slices. This step is optional but I did this and it turned out great.
  7. Bake for 18-20 minutes until edges lightly golden brown.

So that’s going to wrap this up with this special food banana maple oat mini-muffins recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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