Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, carrot cake porridge. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Cake Porridge is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Carrot Cake Porridge is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have carrot cake porridge using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Porridge:
- Take porridge oats
- Make ready milk (semi-skim or dairy free (almond works well)
- Make ready large carrot, peeled and grated
- Make ready cinnamon
- Make ready nutmeg
- Prepare Small handful of raisins
- Make ready Small handful chopped almonds, toasted
- Make ready Honey
Instructions to make Carrot Cake Porridge:
- Heat the oats, milk, grated carrot, raisins, cinnamon and nutmeg in a saucepan over a medium heat.
- Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if want thinner)
- Pour into a bowl and sprinkle with the toasted almonds and a drizzle of honey if desired.
So that’s going to wrap it up for this special food carrot cake porridge recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
