How to Make Favorite Herbal soup rasam

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, herbal soup rasam. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hi friends, here is the recipe for the famous South Indian mouth- watering 'Rasam'. This video shows how to make the all time favourite south Indian dish. Omam / Ajwain Rasam (Herbal soup). A succulent, tempting and refreshing rasam that gives a soothing comfort to our throat.

Herbal soup rasam is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Herbal soup rasam is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have herbal soup rasam using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Herbal soup rasam:

1. Make ready 1 large tomatto
2. Prepare 1 Tamarind small lemon size
3. Prepare 1/2 spoon Turmeric powder
4. Prepare 1 spoon black Pepper
5. Take 1 spoon jeera/cumin seeds
6. Prepare 5 Karuvaapillai leaves
7. Get 5 Garlic cloves
8. Prepare to taste Salt
9. Prepare 3 tsp Coriander leaves
10. Prepare as needed Oil

Rasam is also otherwise known as "Indian clarified herbal consommé". Chicken Rasam Recipe - Kozhi Rasam (Soup) Recipe. Hearty and soothing soup or rasam which can be served with Thoothuvalai Keerai Rasam / Soup - Herbal Green Leaf Recipes Rasam recipe - no rasam powder needed and no dal.

Steps to make Herbal soup rasam:

1. Take all ingredients
2. First grind all ingredients.pepper jeera garlic tomatto turmeric and turmarind in thick paste. Later add required amount of water.
3. Take pan add oil and mustard seed.later add this prepared soup to pan.add salt.wait for some time.
4. Please not allow to over cook.once it stared heat.turn off add Coriander and karuvaepillai leaves
5. Finally eat with rice and poriyal (veg stew).yummy yummy in your tummy.

Hearty and soothing soup or rasam which can be served with Thoothuvalai Keerai Rasam / Soup - Herbal Green Leaf Recipes Rasam recipe - no rasam powder needed and no dal. But it can also be served as a soup. This South Indian rasam recipe needs no rasam powder, no dal & can be made in a jiffy with pantry staples. Rasam soup contain various vitamins and minerals that good for the body.

So that’s going to wrap it up for this exceptional food herbal soup rasam recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!