Step-by-Step Guide to Prepare Quick Nicole's Amazing banana muffins

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, nicole's amazing banana muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nicole's Amazing banana muffins is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Nicole's Amazing banana muffins is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have nicole's amazing banana muffins using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Nicole's Amazing banana muffins:

1. Prepare bowl one
2. Take granulated sucrolose
3. Prepare unsweetened applesauce
4. Prepare egg whites
5. Take really ripe bananas, mashed
6. Take mixture of chopped nuts and/or dried fruit mixture ***
7. Prepare bowl two
8. Prepare wheat flour or 1 3/4 c. wheat flour and 1/4 c. wheat germ
9. Take all-purpose flour
10. Prepare rolled oats
11. Prepare baking soda
12. Prepare salt
13. Get OTHER - you can subtract from flour and substitute with powder
14. Prepare for protein, fiber or peanut butter powder for added nutrients

Instructions to make Nicole's Amazing banana muffins:

1. Mix bowl 1 ingredients together. See *** in step 2 for nut mixture
2. NUT/FRUIT MIXTURE *** You can add a lot of fun here. you can add up to 1 1/4 cup mixture of chopped dried fruits and/or nuts. Pecans, dates, prunes, almonds, walnuts, pineapples, coconut, cranberries. you can have a lot of fun here and never have the same type twice. The bananas and applesauce give you a nice sweet background for a lot of fun here. EXPERIMENT AND HAVE FUN!!!!!!
3. Add into bowl 1 bowl two ingredients
4. Spray muffin tins with spray butter or cookie sheet with spray butter
5. Put 1/8 cup (cookie scoop) or 1/4 cup batter in each mini tin (nearly full or a little over). each mini muffin tin holds 1/4 cup. a regular muffin tin holds 1/2 cup
6. If youre not using mini-tins, you can use a cookie sheet and use 1/8-1/4 cup batter and place 2-3 inches apart. DO NOT FLATTEN.
7. Bake 15-25 minutes or until a toothpick from the middle of the pan comes out clean

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