07/07/2020 12:51

Recipe of Favorite Carrot Cake

by Lottie Hansen

Carrot Cake
Carrot Cake

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, carrot cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Carrot Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Carrot Cake is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:
  1. Take Batter
  2. Make ready grated carrots
  3. Take sugar
  4. Take Mazola oil
  5. Make ready eggs (unbeaten)
  6. Get cinnamon
  7. Make ready sifted flour
  8. Get baking powder
  9. Take baking soda
  10. Prepare salt
  11. Get walnuts chopped
  12. Make ready Frosting
  13. Get butter
  14. Make ready large package Philadelphia cream cheese
  15. Make ready powdered sugar
  16. Get chopped walnuts for garnish
  17. Take vanilla
Instructions to make Carrot Cake:
  1. Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
  2. In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
  3. Bake for 50 minutes - 1 hour at 350 degrees.
  4. Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.

So that’s going to wrap it up with this special food carrot cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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