Easiest Way to Prepare Super Quick Homemade Oven baked porkchops

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, oven baked porkchops. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings. With a few simple tricks, you can make juicy and tender pork chops in the oven with very little fuss. Oven Oven Baked Pork Chops covered in brown sugar and garlic on a sheet pan with yukon potatoes. One pan, almost no cleanup and the whole family will love them.

Oven baked porkchops is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Oven baked porkchops is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oven baked porkchops using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oven baked porkchops:

1. Prepare 2 big porkchops or 4 little ones
2. Take 3 tablespoons oil
3. Make ready 1 teaspoon apple cider vinegar
4. Take Dry rub
5. Prepare to taste Pepper
6. Prepare 1 teaspoon smoked paprika
7. Prepare 1/4 teaspoon onion powder
8. Prepare 1/2 teaspoon garlic salt

Boneless pork chops are seasoned with a flavorful dry rub and oven baked on a sheet pan or baking dish to juicy. Oven Baked Pork Chops - easy one-sheet pan meal with juicy and tasty pork chops and roasted veggies on the side. A perfect family-friendly meal for a quick weeknight dinner! The easiest recipe for tender, juicy pork chops that turn out perfectly every time.

Instructions to make Oven baked porkchops:

1. Mix vinegar and oil spray your pan for oven w non stick or add a little bit of butter or oil
2. Mix dry ingredients
3. Rub oil mix on chops than dry rub on both sides sprinkling with remaining rub
4. Cook till done at 400 degrees approximately 20 to 30 minutes depending on size of your porkchops once cut pore juice over chops for added flavor

A perfect family-friendly meal for a quick weeknight dinner! The easiest recipe for tender, juicy pork chops that turn out perfectly every time. Cast iron skillet and your oven. After you bring your pork chops home, time to brine! Brining pork chops is one of the best ways way to guarantee a juicy cooked pork.

So that’s going to wrap it up with this special food oven baked porkchops recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!