Recipe of Any-night-of-the-week Bleeding Hand

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bleeding hand. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bleeding Hand is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Bleeding Hand is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bleeding hand using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bleeding Hand:

1. Prepare All purpose flour
2. Make ready Whole wheat flour
3. Prepare Refined oil
4. Get Homemade mawa
5. Get Sugar powder
6. Prepare Sugar
7. Make ready Water
8. Prepare Red food colour
9. Get Mixed fruit jam

Steps to make Bleeding Hand:

1. OUTER LAYER: Take all purpose flour and whole wheat flour and add refined oil and mix it up well. Then add little water and make a tight dough
2. When mawa is cooled add sugar powder.
3. FOR BLOOD: Add sugar and red colour and water and make a 4 sting sugar syrup.
4. HAND PREPARATION: Take some portion from the dough and roll into 2 thin sheets.
5. Now cut it out in the shape of hand.
6. Take a small bowl and add little all purpose flour and water and make a thick paste. Now apply this paste on the outer layer of hand.
7. Fill the mawa filling in between. Place another hand on the top of it and press the corners well.
8. Preheat the OTG and grease the plate by pure ghee keep the ready hand on the plate and apply ghee with the help of the brush on the top of it.
9. Bake at 160° for 10 minutes.
10. Take it out on serving plate, apply mixed fruit jam at the place of nails.
11. Cut the hands from the middle and apply the blood.(sugar syrup)

So that’s going to wrap it up for this special food bleeding hand recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!