09/08/2020 00:37

Recipe of Super Quick Homemade Beetroot-Star anise dip

by Bess Osborne

Beetroot-Star anise dip
Beetroot-Star anise dip

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beetroot-star anise dip. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beetroot-Star anise dip is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Beetroot-Star anise dip is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook beetroot-star anise dip using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot-Star anise dip:
  1. Make ready 1 small beetroot chopped
  2. Take 1 star anise fruit sliced
  3. Take 2-3 tbsp butter
  4. Get 2 tbsp sugar
  5. Get Dry spices-
  6. Prepare 2 cloves,
  7. Prepare 1 whole star anise,
  8. Prepare 1 Cinnamon stick
Steps to make Beetroot-Star anise dip:
  1. Boil chopped beetroot in a microwave safe bowl for 5-6 minutes. Let it cool.
  2. In a blender add the beetroot cubes, water, star anise fruit until smooth paste.
  3. Heat pan & add butter. Add the dry spices & let it crackle. Add the beetroot puree & cook until mixture is semi dry. Add sugar. Cook for few minutes. Remove from heat & let it cool. Strain in a flour siever for a smooth texture.
  4. Serve with ur fav appetisers and starters.

So that’s going to wrap it up for this special food beetroot-star anise dip recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Mind-blowingly delicious recipes. All Rights Reserved.

close