18/07/2020 01:58

Simple Way to Make Perfect Turkey Mozzarella Meatballs

by Scott Harris

Turkey Mozzarella Meatballs
Turkey Mozzarella Meatballs

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, turkey mozzarella meatballs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Turkey Mozzarella Meatballs is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Turkey Mozzarella Meatballs is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook turkey mozzarella meatballs using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Turkey Mozzarella Meatballs:
  1. Make ready 1 lb ground turkey
  2. Prepare 1 cup breadcrumbs
  3. Get 1 egg
  4. Get 1 tbsp ricotta cheese
  5. Take 2 tbsp pesto
  6. Get 1 tsp each of garlic powder, onion powder and salt
  7. Make ready 1 shallot minced
  8. Prepare 2 garlic cloves minced
  9. Take 2 tbsp milk
  10. Get 1 PKG mozzarella pearls
Steps to make Turkey Mozzarella Meatballs:
  1. Mix all ingredients in a large bowl, except for mozzarella. best to use your hands to get all seasonings mixed in.
  2. Roll in your hands to form 1inch balls, poke a hole in with your finger and put mozzarella inside, shape again so mozzarella is in the middle of the ball. Should make around 24 meatballs
  3. On a greased baking sheet, line meatballs up. Bake in a 400 degree oven for 20 min.

So that’s going to wrap it up with this exceptional food turkey mozzarella meatballs recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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