Step-by-Step Guide to Prepare Perfect Whole Green gram  dhokla

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, whole green gram  dhokla. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Whole Green gram  dhokla is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Whole Green gram  dhokla is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook whole green gram  dhokla using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Whole Green gram  dhokla:

1. Take whole green gram / green moong dal
2. Take ginger paste
3. Get green chilli paste
4. Take curd
5. Get Salt
6. Prepare Lemon juice
7. Prepare fruit salt
8. Get For tempering -
9. Take mustard seeds
10. Prepare sesame seeds
11. Take curry leaves
12. Take green chilli split
13. Get Oil for cooking

Instructions to make Whole Green gram  dhokla:

1. First soaked whole green moong dal in sufficient water for about 3-4 hours. Wash and drain all the water. Ko
2. Now grind soaked green moong dal into grinder and make fine paste with it.
3. Now add curd,ginger green chilli paste,lemon juice,salt as per taste and 1 tsp oil. Mix all ingredients well.dhokla batter is ready. Meanwhile grease the thali or pot. Now add eno salt to the dhokla batter. Mix well and immediately pour into greased thali or pot and put it in steamer and steam it for about 15 minutes. Turn off the gas.
4. Now cut dhokla into desire shapes.
5. Now for tempering - in a pan take 2 tsp oil,add mustard seeds and sesame seeds. When seeds starts crackle,add curry leaves and split green chillies. Now add dhokla pieces into this and cook for 2 minutes. Whole green gram dhokla is ready. Serve hot with chutney.

So that is going to wrap it up for this exceptional food whole green gram  dhokla recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!